Powdered sugar - Confectionery 1kg

Description Powdered sugar - Confectionery 1kg

Sugar (confectionery) powder is beet sugar mechanically ground into the smallest fraction. This type allows to significantly increase the rate of dissolution and absorption, and also gives a snow-white sprinkling effect due to multiple refraction of light in transparent, essentially sweet crystals. It is used as an element of edible decoration of confectionery, dessert, bakery products and fruit slices, a replacement for regular sugar, for drying and degreasing the surface, reducing acidity, thickening, caramelization and protecting products from weathering. In particular, if you replace sugar in dough with it, the baked goods will be more tender and crumbly.

How to reduce acidity, thicken a little and, at the same time, sweeten natural juice? Add confectionery powder to it. It can cope with all three tasks at once. You can order powdered sugar from TM "Smakolica" wholesale or retail.

Description

• Sweet white powder with neutral odor;
• Instantly dissolves in liquids;
• Obtained by mechanical grinding of beet sugar;
• It is also called "confectionery powder";
• Caloric content is 399 kcal/100 g;
• Replaces sugar when added to cold mixtures for complete and uniform dissolution;
• Quickly restores and maintains energy reserves;
• When added to dough, it makes baked goods tender and crumbly;
• Serves as an edible decoration element for fruit slices, bakery, dessert and confectionery products;
• Absorbs moisture and fat well (can be used for drying and degreasing the surface of products);
• Prevents weathering, keeping baked goods and fruit slices fresh for a long time;
• It consists of natural ingredients of plant origin and is therefore suitable for children, vegan and vegetarian nutrition;
• Does not cause allergic or side effects;
• Contains 2% cornstarch to prevent caking and lump formation.

Compound

• Beet sugar consists of sucrose, which when entering the body quickly breaks down (easily digestible) into glucose and fructose. Due to this, it provides both rapid replenishment of energy costs and long-term energy supply to the body. In powder, it is the basis that gives beautiful whiteness and sweetness;
• Corn starch acts as an anti-caking agent to prevent lumps from forming. When added to dough, it helps baked goods to be more airy and tender.

It should be remembered that confectionery powder, like sugar, melts from high temperatures. Therefore, before decorating fresh baked goods, you should cool them a little. Otherwise, you will get a transparent glaze instead of snow-white sprinkles. To maintain snow-whiteness and friability , you can buy heat-stable powdered sugar wholesale and retail from TM "Smakolitsya" right here .

Application

• Cupcakes; muffins;
• Donuts;
• Turkish delight;
• Marshmallow;
• Souffle;
• Cakes;
• Cakes;
• Buns;
• Pies;
• Cookie;
• Fruit salads;
• Smoothie;
• Juice.

Zebra cake recipe for admiring glances of kids and adults:

Ingredients:

• - wheat flour - 300 g;
• - powdered sugar - 200 g;
• - sour cream - 400 g;
• - egg powder (melange) - 30 g;
• - butter - 30 g;
• - cocoa powder - 3 tbsp;
• - baking powder - 12 g;
• - salt - on the tip of a teaspoon;
• - vanilla - on the tip of a teaspoon;

Method of preparation:

1. Sift flour through a sieve into a bowl, add salt, vanilla, baking powder and mix;
2. Mix the melange, melted butter, sour cream and powdered sugar;
3. Combine the two mixtures into one and mix thoroughly (until smooth);
4. Divide the dough into two equal parts and mix cocoa into one of them;
5. Line a baking pan with parchment paper and grease with butter;
6. Place one tablespoon of each piece of dough in the center of the pan;
7. The dough will spread over the entire pan and form stripes before your eyes;
8. Using a knife or toothpick, divide the top layer into 4, 8, 16 equal parts by simply running it over the surface;
9. Place the pan in an oven preheated to 200 0C for half an hour;

Bon appetit!

In this recipe we use powder not for decoration (the cake itself is beautiful), but as a substitute for sugar (for greater tenderness of the product). To buy powdered sugar wholesale and retail from TM "Smakolica", click .

Contacts

Make purchases directly on the website or by phone (067) 8-577-577 . The order will be delivered to Kiev, Lviv, Dnipro, Kherson, Odessa, Kropyvnytskyi, Ternopil, Chernivtsi and other regions by a convenient postal operator. Want to pick it up yourself?! By prior arrangement, a pick-up point is open in the city of Zaporizhia , at 44 Kakhovskaya Street , on weekdays from 9 am to 5 pm.