Fruit cream foam with mango butter and urea for feet 35 ml (CREMESCHAUM FRUCHT), PEDIBAEHR

Description Fruit cream foam with mango butter and urea for feet 35 ml (CREMESCHAUM FRUCHT), PEDIBAEHR

Fruit cream foam is an innovative product developed by German specialists for the care of dry, damaged skin on the feet. This cream foam has an exclusively natural base and is enriched with valuable, highly active ingredients such as urea, glycerin, panthenol, mango butter, peach oil, and mango butter. The combination of these ingredients has an effective regenerating effect on dry, cracked, and dehydrated skin on the feet. 5% urea ensures optimal penetration of active ingredients into the deep layers of the skin and increases the skin's moisture-retaining capacity. Ideal for diabetic foot care. The foam has a subtle, pleasant fruity aroma. Directions: Shake well before applying. Keep upright. Recommended for daily use (twice daily), apply a walnut-sized amount to the shin. Active ingredients: 5% urea, glycerin, panthenol, mango butter, peach oil, and mango butter. Note: Does not contain artificial colors or preservatives.